Recipe: Slow cooker rice pudding

This smells great!

125g pudding rice
125g sugar
Grated nutmeg
Enough milk to cover the rice and have a further 1″ of milk.

Put all ingredients in slow cooker. Turn to high. Takes about 2 – 3 hours. Do check the rice towards the end and add more milk if need be. We had to do this a couple of times – prob a couple of pints in total.